Waiter/Waitress S$3200 to S$3500.

Seafood preparation, raw and cooked food. Serving at the counter. Don’t need to serve to customers’ table. PT / FT available. Opening hours 9am to 9pm. $12-$14 per hour Close on Wednesday.

2025 Immediate Area : Raffles Place Time : 10am to 4pm Duties : Ensuring the food preparation areas are clean and hygienic. Washing utensils and dishes and making sure they are clean and stored appropriately. Sorting, storing and distributing ingredients. Preparation duties may include washing of ingredients, chopping and basic cooking.

We’re HIRING a short-term R&D Café Chef! and we’re looking for a freelance food wizard 👨‍🍳👩‍🍳 📌 Project Scope: ✅ Develop 6-8 brunch hero dishes ✅ Easy prep, clean plating, costed recipes ✅ No full-time — just 3–5 days work ✅ $500–$800 project fee If you’ve got café experience, a flair for IG-worthy food and love croffles, dirty milo & brunch vibes — 📲 DM us or WA 8146 2121 today!

*We’re Hiring: Matcha Stall“Matcha-rista” Crew Member* Location: Telok Ayer Working Hours: 8:30AM – 4:00PM (1-hour lunch break) Pay: $10/hour Start Date: Tentatively Aug 2025 *About Us* We believe that high-quality matcha should be enjoyed by everyone. Our new stall serves up delicious, handcrafted matcha lattes using only premium ceremonial-grade matcha — made fresh to order and priced for the everyday fellow. We’re mostly takeaway-based, so things move fast — but we like to keep it fun, friendly, and full of good energy. *What You’ll Do* As part of our crew, your day-to-day includes: - Setting up the stall and getting ready for the day’s operations - Doing quick inventory and stock checks - Taking customer orders with a smile - Preparing and serving matcha-based drinks (don’t worry, we’ll train you!) - Keeping the workspace clean and closing down the stall at the end of the day *Who We’re Looking For* - We welcome anyone who’s: - Responsible, punctual, and ready to learn - Energetic and able to thrive in a fast-paced environment - Friendly and customer-service oriented - ⁠Able to work on your feet and handle a bit of rush-hour hustle *Bonus Points If You Have:* - Experience in F&B, drink prep, or customer service - Food hygiene or safety certification *No prior experience?* No problem — we’ll provide on-the-job training. If you’ve got the right attitude, we’ve got a spot for you. *Apply Now!* Tell us a little about yourself and your availability. Let’s get brewing!

North Indian Chapathi Biryani Food Stall operator, 6 days a week. Only Singaporean, PR, LTVP to apply. Cook and Manage the stall independently. Please note besides cooking you must be able to do cashiering, food packing, Managing online orders like grab food etc. Basic + CPF+ performance bonus. capable to manage independently by cooking and selling. MUST be familiar with POS system cashiering and Grab food orders. Latest equipment and machines will be provided. Training to use machines will be provided.

📍 Location: Jurong East (Westgate) 🚀 Start Date: 21 July 2025 🌩 No Experience Needed | Full Training Provided 👨‍🍳 Positions Available: 🟡 Frontline - Cashier / Packer (Part-Time) 🟡 Baker (Part-Time / Full-Time) 💰 Salary: Weekdays: $10/hour Weekends: $12/hour Public Holidays: double pay Full-Time Baker: $1,800-$2200/month (based on experience) + $100 transport allowance + $100 meal allowance ✅ What We Offer: Full training provided – no experience needed Friendly and supportive work environment Great location at Jurong East (Westgate) Feel free to pm for more details if interested. Thank you.