Browse
···
Log in / Register

Location Manager (Operations, Sales and Leadership)

Negotiable Salary

the Hive

Singapore

Favourites
Share

Description

The Flexi Group is a collection of beautifully designed flexible workspace brands with spaces across Asia Pacific and Australia. Our brands include The Hive, Common Ground and The Cluster, each bringing our community a unique member experience. We build, nurture and expand a community of professionals, serving as a hub for connection and collaboration for businesses. Our mission is to inspire meaningful connections by building a second home where members become friends and ideas become a reality. We’re looking for people who want to make a meaningful impact on people’s workplace experience and someone who thrives in a collaborative setting. Take the next step in your career, join The Flexi Group’s dynamic team and become a part of the community. A DAY IN THE LIFE OF We are looking for an entrepreneurial, ambitious, personable and business-savvy Location Manager whose values align with our TEAM; standing for Together, Extra-mile, Accountable and Mindful. The Location Manager works closely with the Senior Location Manager, General Manager, Operations Manager and Country Manager (depending on the structure of your location and country) to ensure the smooth running of the day-to-day business and facilities. The core focus is to deliver and develop an unrivalled member experience by driving the team to put on engaging community events, resulting in partnerships and lasting relationships with members. As leaders, they need to pass on their knowledge through training their team. They are inspirational and accountable for the performance of the business, their team and themselves. DUTIES AND RESPONSIBILITIES ADMINISTRATION AND FINANCE Responsible for all finance such as petty cash, invoicing, receipt of payments and management reports. Ensure the community team is trained on all required administration and finance tasks required for their job. Ensure your team meet the financial deadlines, report accurately and have the knowledge to be able to deliver what is expected. Responsible for ensuring inventory is complete and ordering is within the set budget. Obtain and analyse P&L reports, and conduct variance analysis when required. Responsible for ensuring billing is complete and that aged receivables are followed up with minimalising late payments and ensuring month-end finance reporting can be completed on time. MEMBER EXPERIENCE AND OPERATIONS Develop relationships with members and proactively understand their needs in order to bring ideas and recommendations to the table and create an action plan to exceed the expectations of every member, improving the overall member experience. Ensure the community team have the tools and knowledge to adequately solve member-related issues to help foster a collaborative community, train your team and step in when needed. Drive weekly community initiatives designed to develop connections between members, such as member introductions, events and social media engagement. Responsible for the overall cleanliness and upkeep of the space is up to standard, including basic maintenance, dusting, utensil washing, spot cleaning, cleaning the bathroom, cleaning up spills, keeping the pantry stocked and tidy etc. working with and coordinating the team to deliver exceptional standards. Responsible for reporting and following up with the New Projects team regarding maintenance and improvements and ensuring that costs align with the set budget. Conduct quality control checks, and address and solve issues immediately. Ensure you and the team deliver a personalised, high-quality member experience. Oversee all daily operations of your location (front desk services, event planning, social media marketing of the space, etc.). SALES Work with the Country Manager and Sales Lead to ensure that your space maintains a 100% occupancy rate at all times. Notify, manage and work alongside internal teams to ensure a high retention rate of current members. Develop strategies to drive sales, increase revenue and interest for your location. Ensure that all enquiries are followed up on and that negotiations and closure are taking place. Manage the team and take responsibility for actively seeking and following up on leads, various membership sales, packages, negotiations, flex membership sales, private events and closing deals to meet sales targets. Conduct high-quality, informative tours, and ensure that juniors are trained and mentored, providing them with feedback and areas for improvement to ensure every potential member has an exemplary tour and experience.. Responsible for maintaining the relationship with the landlord of your location, with the support of your seniors. CONTENT AND EVENTS Ensure events are executed to a high level and are related to the community’s interests, giving support where needed. Report on member feedback to the Events Team. Ensure you and the team are actively driving collaborations and partnerships across a range of different industries and train the team on this process where needed. Ensure the Community team and Art Department produces event collateral in a timely manner and to a high standard. Ensure you and the team update social media pages (IG stories, Facebook posts, etc.), create engaging content and attend training needed to complete the task. Ensure the event calendar and notice board are regularly updated by the team. Attend and support external and internal events, be representative of all locations and be an ambassador of the events by encouraging others' attendance. PEOPLE Set SMART personal and professional goals for the team, and assist with training and coaching individuals to achieve them. Responsible for onboarding, training, developing and reviewing your team's performance. Sit in interviews with a senior manager for your team, asking questions and giving feedback to conclude an overall decision to build your team. Provide your team with essential training, coaching, and mentorship to attract, grow and retain a solid and successful team. Actively work and develop on your own growth to better yourself for you, your team and the business. Work closely and coordinate with the People Team to track each team member's training and progression. Manage, inspire, support and guide your team to achieve their goals, holding regular one-on-ones and team meetings for clear communication. Requirements Three to Five years experience in a customer-facing leadership position, ideally within sales and events. Personable with strong verbal and written communication. Exceptionally organised with the ability to multitask. Thrives under pressure and is solution-oriented. University Degree is an advantage. Proficient in basic computer skills. Good business acumen. Prior experience in coworking, real estate, or startup business would be an advantage.  Fluent in English. Benefits A competitive salary is reflective of your growth. Variety of discounts across our growing industry partners. A comprehensive training academy to support your growth and longevity with us. Education allowance to support external training. A fun, dynamic working environment with a diverse, world-class team. Regular team and community events based on our four event pillars; Business, Community-building, Entertainment and Wellness. An extra day of leave to celebrate your birthday. An annual dedicated day to volunteer at a charity of your choice. Two days Flexcation a year, used to extend your time away by working in any of The Flexi Group locations WE ARE AN EQUAL OPPORTUNITY EMPLOYER We are committed to creating an inclusive, respectful environment that embraces individuality and talents. All appointments and promotions are made on the basis of performance and ability. We are committed to the continued development of our teams' personal skills and business acumen. All team members will be treated fairly and unbiasedly and given every encouragement to reach their potential.

Source:  workable View Original Post

Location
Singapore
Show Map

workable

You may also like

Talent Trader Group
Supervisor (Restaurant, Beverages)
Central Area, Singapore
Responsibilities: Oversee the daily operations of the restaurant, including supervising staff and ensuring excellent customer service. Train and develop restaurant staff to maintain high standards of food quality and service. Create and implement efficient operating procedures to optimize productivity and profitability. Monitor inventory levels and control costs. Collaborate with the chef to develop and update menus based on customer preferences and market trends. Ensure compliance with health and safety regulations. Handle customer inquiries and resolve complaints in a professional and timely manner. Manage the booking and reservation system. Prepare and analyze sales reports to track performance and identify areas for improvement. Stay updated on industry trends and competitors' activities. Requirements Diploma or degree in Hospitality or related field. Minimum 5 years of experience in a supervisory role in the F&B industry. Strong leadership and team management skills. Excellent customer service and communication skills. Knowledge of food safety and hygiene standards. Ability to work in a fast-paced environment. Interested candidates who wish to apply for the advertised position, please click the 'APPLY' button below to send in your resume. EA License No: 13C6305 Reg. No.: R1654399 For candidate who applied for the advertised position is deemed to have consented to us that we may collect, use or disclose your personal information for purpose in connection with the services provided by us.
Negotiable Salary
Talent Trader Group
Retail Manager - Associate (Logistics, Local)
Central Area, Singapore
Responsibilities: Manage day-to-day retail operations in a multinational company (MNC). Oversee the performance of the retail team and ensure excellent customer service. Develop and implement strategies to drive sales and achieve revenue targets. Ensure visual merchandising standards are maintained to enhance the overall shopping experience. Collaborate with the marketing team to develop and execute promotional activities. Monitor and control inventory levels to minimize stock discrepancies. Analyze sales data to identify trends and opportunities for improvement. Train and coach retail staff on product knowledge, sales techniques, and customer service. Handle customer complaints and concerns in a professional and timely manner. Stay updated on industry trends and competitor activities. Requirements Bachelor's degree in Business, Retail Management, or related field. Minimum 3-5 years of experience in retail management, preferably in an MNC environment. Strong leadership and team management skills. Excellent customer service and communication skills. Proven track record of achieving sales targets and driving business growth. Knowledge of retail operations, including visual merchandising and inventory management. Strong analytical and problem-solving skills. Proficiency in Microsoft Office applications. Flexibility to work evenings, weekends, and holidays. Interested candidates who wish to apply for the advertised position, please click on the APPLY button or send in your resume to salestrader@talenttradersg.com EA License No.: 13C6305 Registration No.: R24120209 For candidate who applied for the advertised position is deemed to have consented to us that we may collect, use or disclose your personal information for purpose in connection with the services provided by us.
Negotiable Salary
Talent Trader Group
Assistant Restaurant Manager (F&B)
Central Area, Singapore
Responsibilities: Oversee the overall operations of the restaurant, ensuring efficient and smooth daily functioning. Manage and train the restaurant staff, ensuring high standards of customer service and satisfaction. Develop and implement strategies to drive sales and increase revenue. Monitor and control operational costs, including food and beverage inventory management. Ensure compliance with health and safety regulations and maintain cleanliness and hygiene standards. Maintain excellent relationships with suppliers and vendors. Create and update menus to offer a variety of appealing food and beverage options. Handle customer feedback and resolve any issues or complaints in a prompt and efficient manner. Stay updated on industry trends and implement innovative ideas to enhance the dining experience. Work closely with the marketing team to promote the restaurant and increase brand awareness. Requirements Minimum Diploma/Degree in Hospitality, Culinary Arts, or related field. Minimum 5 years of experience in restaurant management, preferably in the F&B or beverage industry. Strong leadership and team management skills. Excellent customer service and communication skills. Proven track record of driving sales and achieving targets. Knowledge of food and beverage industry trends and best practices. Ability to handle high-pressure situations and resolve conflicts. Strong problem-solving and decision-making abilities. Flexible schedule, including evenings, weekends, and holidays. Interested candidates who wish to apply for the advertised position, please click the 'APPLY' button below to send in your resume. EA License No: 13C6305 Reg. No.: R1654399 For candidate who applied for the advertised position is deemed to have consented to us that we may collect, use or disclose your personal information for purpose in connection with the services provided by us.
Negotiable Salary
Cookie
Cookie Settings
© 2025 Servanan International Pte. Ltd.